Okra - Sardar Vegetable Market
Okra Exporter from India

Fresh Okra Exporter & Wholesale Supplier from India: Premium B2B Produce

Source premium fresh okra from India's leading B2B supplier. We supply export-grade Arka Anamika, Parbhani Kranti, & Red Okra under 10°C cold chain shipping.

Okra

Okra

Source premium fresh okra from India's leading B2B supplier. We supply export-grade Arka Anamika, Parbhani Kranti, & Red Okra under 10°C cold chain shipping.

HS Code: 07099930 (Fresh Okra/Lady's Finger) Minimum Order (MOQ): 1 x 20ft / 40ft Reefer Container Origin: India
HS Code
07099930 (Fresh Okra/Lady's Finger)
Minimum Order (MOQ)
1 x 20ft / 40ft Reefer Container
Origin
India
Size Grades (Length)
Small (5-7cm), Medium (7-10cm), Large (10-14cm)
Varieties
Arka Anamika, Parbhani Kranti, Pusa Sawani, Premium Red Okra
Storage Temp
+10°C to +12°C (+50°F to +54°F)
Relative Humidity
90% to 95% (RH)
Packaging Options
4-5 kg ventilated CFB cartons or perforated crates

SEO Metadata & Settings

  • SEO Title (49 characters): Okra Exporter & Wholesale Supplier from India
  • Meta Title (49 characters): Okra Exporter & Wholesale Supplier from India
  • Meta Description (159 characters): Source premium fresh okra from India's leading B2B supplier. We supply export-grade Arka Anamika, Parbhani Kranti, & Red Okra under 10°C cold chain shipping.
  • URL Slug: okra-exporter-wholesale-supplier
  • Primary Keyword: Okra Exporter from India
  • Secondary Keywords: Fresh Okra Wholesale, Indian Okra Suppliers, Export Okra from India, Arka Anamika Okra, Parbhani Kranti Okra, Fresh Okra Packaging, Reefer Container Shipping, Red Okra Wholesale
  • Page Summary: This page details our supply capabilities as a leading Indian fresh okra (Lady's Finger/Bhindi) exporter and wholesale supplier. It covers our major sourcing regions, commercial green and red okra varieties, technical quality specifications, packaging methods, cold chain parameters (10°C to 12°C reefer transit), and secure B2B transaction procedures for international buyers.

Fresh okra (Abelmoschus esculentus), popularly known as Lady’s Finger or Bhindi, is a highly traded agricultural commodity in global markets. Driven by its nutritional profile, high fiber content, and culinary versatility, okra is highly demanded in North America, Europe, the Middle East, and Southeast Asia. India is the world's leading producer of okra. As a professional fresh okra exporter and wholesale supplier based in India, we deliver premium-grade green and red okra to wholesalers, distributors, supermarket chains, and food processors worldwide.

We manage the entire supply chain—from direct contract farm sourcing and strict packhouse grading to forced-air pre-cooling and temperature-controlled shipping. Partnering with us ensures a fresh, high-quality, and continuous supply of fresh Indian okra tailored to your market's specific phytosanitary and packaging standards.


Market Potentials & Supply Capacity

India is a global powerhouse in okra cultivation, allowing us to maintain a highly reliable, high-volume supply chain for international buyers.

  • Production Dominance: India produces approximately 6 million metric tons of fresh okra annually, accounting for over 70% of the world's total supply. This massive cultivation scale allows our sourcing networks to consistently secure premium-grade produce and buffer against seasonal shortfalls.
  • Global Target Markets: We regularly ship fresh okra to demanding international destinations:
  • Premium High-Margin Markets: The United States, Canada, and Japan. These markets offer excellent returns but demand strict compliance with food safety and residue standards.
  • Gulf Cooperation Council (GCC): The United Arab Emirates (UAE), Saudi Arabia, Qatar, Oman, and Kuwait. These regions import high volumes of fresh green okra.
  • Southeast Asia: Singapore and Malaysia. In urban centers like Singapore, we focus on high-frequency, smaller air-freight orders of premium waxy pods.
  • Red Okra Monopoly: We supply the newly developed Red Okra (Kumkum Bhindi). Sourced primarily from specialized contract farms in Madhya Pradesh, this purple/dark-red variety offers a unique monopoly opportunity for international buyers. It is highly valued in gourmet and organic segments for its anthocyanin content and commands premium prices.

Our Sourcing Network & Harvesting Seasons

To guarantee a continuous supply of tender okra throughout the year, we source directly from India's primary horticultural clusters.

Strategic Sourcing Clusters

Our procurement teams coordinate directly with growers across major states:

  1. Gujarat & Maharashtra: The leading export hubs for fresh okra. These states provide premium varieties and quick logistics access to major western ports.
  2. West Bengal & Bihar: Highly productive agricultural belts in eastern India that yield excellent quality okra under optimal soil conditions.
  3. Madhya Pradesh: Sourced primarily for our contract-grown premium Red Okra varieties.
  4. Uttar Pradesh, Chhattisgarh, & Odisha: Key sourcing networks that provide high-density pods during regional harvest rotations.
  5. Andhra Pradesh, Tamil Nadu, & Assam: Strategic clusters that help us maintain seasonal volume balances during regional monsoon shifts.

Year-Round Sowing & Harvesting Calendar

Okra is grown in multiple seasons in India (spring, summer, and monsoon), ensuring a continuous B2B supply:

Sowing Period Sourcing States Peak Sourcing Months Harvesting Period
Feb - Mar (Spring/Summer) Gujarat, Maharashtra, Uttar Pradesh May April - June
June - July (Monsoon/Kharif) West Bengal, Bihar, Madhya Pradesh, Odisha September August - October
Oct - Nov (Rabi/Winter) Andhra Pradesh, Tamil Nadu, Karnataka January December - February

Indian Okra Varieties We Supply

We supply a carefully selected range of okra cultivars characterized by tender pods, vibrant color, waxy texture, and transport resilience.

1. Arka Anamika (Premium Green Variety)

Developed by the Indian Institute of Horticultural Research (IIHR), Arka Anamika is our primary export variety. It produces spineless, waxy, lush green pods with 5–6 ridges. It has excellent resistance to the Yellow Vein Mosaic Virus (YVMV) and retains its tender texture without turning woody, ensuring a long shelf life.

2. Parbhani Kranti

A highly popular cultivar known for producing smooth, dark green, medium-long pods. Parbhani Kranti has excellent keeping quality, making it a reliable variety for container ocean transit.

3. Pusa Sawani

A traditional and widely recognized variety that produces smooth, dark green, 5-ridged pods. It performs exceptionally well across various Indian soil types, ensuring a stable seasonal supply.

4. Punjab Padmini & Pusa Makhmali

  • Punjab Padmini yields dark green, waxy, 5-ridged pods that stay tender for extended periods.
  • Pusa Makhmali produces attractive, slender, light green pods preferred by select regional buyers.

5. Premium Red Okra (Kumkum Bhindi)

Our specialty offering. Red Okra is a nutrient-dense variety featuring deep red to purple pods. It has a high concentration of antioxidants and retains its visual appeal. Sourced from contract farms in Madhya Pradesh, it is packed under strict protocols for high-margin niche markets.


Technical Specifications & Quality Standards

Every consignment processed in our packing facilities is graded according to strict physical parameters to ensure compliance with global phytosanitary standards.

Our B2B Quality Parameters

  • Size (Length of Pod):
  • Small/Tender: 5 cm – 7 cm (highly preferred by retail chains and UK/EU markets)
  • Medium (Standard Export): 7 cm – 10 cm (preferred by GCC and Southeast Asian buyers)
  • Large: 10 cm – 14 cm (used primarily for processing or specific regional cuisines)
  • Pod Appearance: Straight, tender, waxy, and snap-crisp. Pods must easily snap at the tip. Tips should be intact.
  • Color Index: Uniform deep green (or dark red/purple for Red Okra) with no yellowing, discoloration, or wind-rub black scars.
  • Defect Tolerance: Maximum 1.5% to 2% cumulative tolerance for minor cosmetic markings or slight shape curvature. Zero tolerance for insect bores, mold, decay, yellowing, or woody fiber structure.
  • Maximum Residue Limits (MRLs): We strictly adhere to destination market pesticide regulations. Every batch undergoes pesticide residue analysis at APEDA-approved laboratories before export clearance.

Our Post-Harvest Handling & Packaging Process

Okra is a highly perishable crop with an extremely high respiration rate. Improper handling can cause rapid yellowing, blackening of the ridges, and moisture rot.

Our Quality Assurance Steps

  1. Morning Harvesting: Okra is carefully hand-picked during the cool early morning hours to minimize field heat retention.
  2. Sorting & Trimming: Pods are sorted by size, length, and tenderness. Stalks are trimmed neatly.
  3. Pathogen Prevention: Okra is kept dry. We do not wash the pods before packing unless drying is fully guaranteed, as water trapped between pods triggers rapid decay and slime development during shipping.
  4. Forced-Air Pre-Cooling: Packed boxes are pre-cooled to 10°C to 12°C within 6 hours of harvest. This removes field heat and slows down respiration.
  5. B2B Packaging: Okra is packed into ventilated packaging to prevent heat accumulation.

Packaging Specifications

To prevent mechanical injury and ensure optimal ventilation, we offer:

  • Ventilated Corrugated Fibreboard (CFB) Cartons: 4 kg, 5 kg, and 10 kg export-grade boxes. Pods are packed in horizontal layers, optionally wrapped in perforated food-grade polythene liners to regulate humidity. This is standard for air freight and premium maritime shipments.
  • Rigid Plastic Crates: 12 kg and 15 kg ventilated plastic crates, ideal for regional land shipments or short sea routes.

Cold Chain Logistics & Shipping Safety

Maintaining the correct temperature is critical. Okra is highly chilling-sensitive and will suffer permanent damage if stored at low temperatures.

Reefer Container Parameters

For ocean shipping, we use refrigerated containers (Reefer Containers) set to these exact parameters:

  • Temperature Set Point: Maintained strictly at 10°C to 12°C (50°F to 54°F).

> [!WARNING]

> Keeping the temperature below 10°C (such as standard 4°C or 0°C settings) will cause chilling injury. This results in watery spots, surface pitting, blackening of the ridges, and rapid decay upon removal from the cold chain. Conversely, temperatures above 13°C cause rapid yellowing, shriveling, and rot.

  • Relative Humidity (RH): Set at 90% to 95% to prevent water evaporation, keeping the okra pods crisp and waxy.
  • Ventilation Rate: Set at 20 to 40 cbm/hr to continuously remove respiration gases and prevent ethylene gas buildup.

Temperature Data Loggers (Cargo Protection)

We place digital Temperature Data Loggers inside the reefer container to record temperature and humidity values at hourly intervals. This log serves as verified proof of cold chain compliance for cargo insurance purposes.


Export Compliance & Quality Certifications

We manage all domestic clearance protocols in India, ensuring that all document files are prepared for smooth customs clearance at the destination port.

Essential Documentation Checklist

We provide the following documents with every okra consignment:

  1. Import Export Code (IEC): Issued by the Directorate General of Foreign Trade (DGFT).
  2. APEDA RCMC: Authorizing us as a certified exporter of fresh agricultural products.
  3. Phytosanitary Certificate: Issued by plant quarantine officials, confirming the shipment is pest-free.
  4. Certificate of Origin: Crucial for claiming preferential tariff benefits.
  5. SGS / Intertek Quality Report: Pre-shipment pesticide residue analysis (upon buyer request).
  6. Commercial Invoice & Packing List: Fully detailed receipt documentation.
  7. Bill of Lading (B/L) or Airway Bill: The official shipping contract of carriage.

Our Secure B2B Payment Terms & Policy

To ensure operational stability and commit the necessary resources to quality harvesting and pre-cooling logistics, we operate strictly on secure payment methods. We do not export on a credit, commission, or consignment basis.

The Risks of Consignment/Credit Trade

Operating on consignment (common in GCC wholesale markets) exposes suppliers to delayed payments and arbitrary price reductions based on alleged cargo damage. To protect our farming partners and guarantee product quality, we maintain secure B2B transaction structures.

Accepted Payment Structures:

  1. 30% Advance + 70% against Shipping Documents: 30% advance Telegraphic Transfer (T/T) to initiate harvesting, grading, and pre-cooling, with the remaining 70% paid against scanned copies of the Bill of Lading (B/L) and shipping documents.
  2. Confirmed, Irrevocable Letter of Credit (L/C) at Sight: Accepted for established contract buyers and high-volume seasonal shipping programs.

Why Partner with Us for Indian Okra Sourcing?

By selecting us as your B2B okra supplier, you leverage a professional, quality-focused agricultural export network:

  • Direct-from-Farm Procurement: We bypass local brokers, guaranteeing competitive pricing, farm-level traceability, and maximum freshness.
  • Strict Pre-Cooling Standards: We pre-cool every shipment to 10°C–12°C immediately after harvest, preserving texture and extending shelf life up to 10–14 days in transit.
  • Domestic Cost Optimization: We optimize local logistics and packaging processes near major ports to reduce overhead costs by up to ₹2.24 per kg, passing the savings directly to our B2B buyers.
  • Competitive Pricing through Government Schemes: We incorporate government incentives like RoDTEP (2.5% rebate) and Duty Drawback (0.15%) directly into our pricing models to offer highly competitive FOB and CIF rates.

Place Your Wholesale Order with India’s Trusted Okra Supplier

Secure a reliable, high-quality agricultural supply chain with a premier fresh okra exporter. We combine agricultural expertise, state-of-the-art cold chain facilities, and seamless export compliance to deliver premium fresh produce directly to your port.

Request a Wholesale Quote today. Our B2B export desk will coordinate with you to provide customized FOB or CIF pricing for your port.


FAQs

Fresh okra is exported under HS Code **07099930** ("Other vegetables, fresh or chilled: Okra/Lady finger/Bhindi").
Our standard MOQ for ocean freight is one 20-foot or 40-foot refrigerated (reefer) container. A 40ft reefer container can load approximately **10 to 12 Metric Tons** of fresh okra, depending on packaging configurations. For air-freight orders, we accept smaller custom volumes.
Okra has a very high respiration rate. Pre-cooling to 10°C–12°C drops its metabolic rate, preventing the pods from yellowing, turning fibrous, or rotting. Warm-loaded okra will generate condensation inside the box and decay within a few days.
If the cold chain is maintained strictly at 10°C–12°C with 90%–95% relative humidity, export-grade okra remains fresh and crisp for **10 to 14 days**, making it ideal for regional maritime transit.
Yes. We offer fully customized, ventilated CFB cartons (4 kg, 5 kg, 10 kg) printed with your brand name, logo, design, and local import license details.
No. We do not export on a commission, consignment, or credit basis. All shipments are processed under secure advance T/T or irrevocable Letter of Credit (L/C) at sight.
Okra is highly chilling-sensitive. Shipping below 10°C (such as 4°C or 0°C) causes chilling injury, resulting in skin pitting, discoloration (blackening of the ridges), and rapid decay when the produce is removed from the container.
Red Okra (Kumkum Bhindi) is a premium purple/red okra variety sourced from Madhya Pradesh. It is highly valued in organic and gourmet markets for its high antioxidant levels, offering B2B buyers a high-margin specialty product.
Every shipment is inspected by plant quarantine officials in India, who issue a **Phytosanitary Certificate** verifying the cargo is free of quarantine pests.
Please contact our export desk via email or phone with your destination port, required variety (green or red), size grade preferences, packaging type, and delivery schedule. We will prepare a detailed CIF quote within 24 hours.

Fresh Okra Exporter & Wholesale Supplier from India: Premium B2B Produce

Source premium fresh okra from India's leading B2B supplier. We supply export-grade Arka Anamika, Parbhani Kranti, & Red Okra under 10°C cold chain shipping.

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